Egg nog french toast recipe

Egg Nog French Toast recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the delicious Egg Nog French Toast recipe, a delightful twist on a classic breakfast favorite. This recipe combines the rich and creamy flavors of egg nog with fluffy slices of bread, resulting in a decadent and indulgent morning treat. The combination of warm spices and sweet egg nog creates a delightful aroma that fills your kitchen as you cook. With just a few simple ingredients and easy steps, you can whip up this festive dish to impress your family and friends during the holiday season.
Keywords: Egg Nog, French Toast, Breakfast, Recipe, Festive
Egg nog french toast recipe details
- Ingredients:
- 1 loaf French bread, sliced 3/4 inch thick
- 1-1/2 cups egg nog
- 1 cup milk
- 4 eggs, beaten
- Cinnamon
- Favorite fruit
- Powdered sugar
Mix egg nog, milk, and eggs. Dip each slice of bread in the mixture. Place dipped bread slices on 375-degree griddle (butter griddle first). Brown on both sides. Sprinkle with cinnamon and top with favorite fruit and powdered sugar. Serve hot with syrup and butter.
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