Egg liqueur and chocolate muffins recipe

Egg Liqueur and Chocolate Muffins recipe

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Recipe intro

Indulge in the decadent combination of egg liqueur and chocolate with this irresistible muffin recipe. These moist and fluffy treats are infused with the rich flavor of egg liqueur, which perfectly complements the sweetness of the chocolate. Whether enjoyed as a delightful breakfast or a delectable dessert, these muffins are sure to satisfy your cravings. With just a few simple ingredients and easy steps, you can whip up a batch of these delightful treats in no time. Treat yourself to a taste of luxury with these egg liqueur and chocolate muffins.

Keywords: egg liqueur, chocolate, muffins, recipe, indulgent

Egg liqueur and chocolate muffins recipe details

Egg liqueur and chocolate muffins recipe, recipe Rating: 4.7
Number of votes:110 

Ingredients

2	eggs
125 g	butter, soft
125 g	sugar
125 g	flour
½ pack(s)	baking powder
125 ml	egg liqueur
1 tbsp	chocolate flakes
75 g	dark chocolate icing
75 g	white chocolate icing

Instructions

Preheat the oven to 180° C.

In a bowl, whisk the eggs with sugar and butter until creamy. Sift in the flour and the baking powder. Add the liqueur and the chocolate flakes and stir until well combined.

Pour the batter into buttered muffin cups. Bake for 20 minutes.

Spread the muffins with the dark chocolate icing and garnish with the white icing.

Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a