Easy Tofu Thai Green Curry

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and healthy dinner option? Look no further than this easy tofu Thai green curry recipe. Packed with aromatic flavors and a creamy coconut milk base, this dish is sure to satisfy your taste buds. With just a few simple ingredients and minimal prep time, you can whip up a flavorful curry that is perfect for a weeknight meal. Whether you're a tofu lover or looking to try something new, this recipe is a must-try.

Keywords: tofu, Thai green curry, easy recipe, healthy, weeknight meal.

Easy tofu thai green curry recipe details

Easy tofu thai green curry recipe, recipe Rating: 4.6
Number of votes:112

A quick and easy tasty tofu curry to tempt an appetite seeking Thai influences. Serve over steamed jasmine rice and garnish with cashew nuts and spring onions.
Ready in: 20 mins

Ingredients

Serves: 4

• 2 tablespoons bought green curry paste
• I can coconut milk
• 1 cup liquid chicken stock
• 1 packet firm tofu
• 2 teaspoons fish sauce
• 1 teaspoon sesame oil
• 1/2 teaspoon sugar
• cashew nuts
• chopped spring onions

Preparation method

Prep: 10 mins | Cook: 10 mins

1. Chop tofu into bite-sized cubes.
2. Combine all ingredients except nuts and onions in one pan and bring to boil.