Easy Slow Cooker Rib Sandwiches

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and hassle-free meal? Look no further than this easy slow cooker rib sandwiches recipe. With just a few simple ingredients and a slow cooker, you can create mouthwatering, tender ribs that are perfect for sandwich filling. The slow cooking process allows the flavors to meld together, resulting in a savory and satisfying dish. Whether you're hosting a casual gathering or simply craving a comforting meal, these rib sandwiches are sure to please.

Keywords: easy, slow cooker, rib sandwiches, recipe, tender

Easy slow cooker rib sandwiches recipe details

Easy slow cooker rib sandwiches recipe, recipe Rating: 4.7
Number of votes:117

The perfect plan for the man cave or tailgate party: boneless ribs cook up in a delicious, smoky sauce. And your slow cooker does all the work, so you can focus on making your fantasy football picks.
Ready in: 7 hours 10 mins

Ingredients

Serves: 8

• 1 large onion, chopped
• 2 pounds boneless country-style pork ribs
• 1/2 cup ketchup
• 1/4 cup plum sauce
• 1/4 cup chili sauce
• 2 tablespoons brown sugar
• 1 teaspoon celery seed
• 1 teaspoon garlic powder
• 1 teaspoon liquid smoke
• 1/2 teaspoon ground allspice
• 8 kaiser rolls, split

Preparation method

Prep: 10 mins | Cook: 7 hours

1. Combine onions and ribs in a 3-quart slow cooker. Top with ketchup, plum sauce, chili sauce, sugar, celery seed, garlic powder, liquid smoke, and allspice. Stir to incorporate.
2. Cook on Low for about 7 hours, then shred the ribs and cook for another 15 minutes.
3. Spoon the shredded meat onto the kaiser rolls to serve.