Easy Lemon Mustard Pork Chops

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a quick and delicious dinner option? Look no further than this easy lemon mustard pork chops recipe. With just a handful of ingredients, you can whip up a flavorful and satisfying meal in no time. The combination of tangy lemon and zesty mustard creates a mouthwatering marinade that perfectly complements the tender pork chops. Whether you're cooking for yourself or hosting a dinner party, this recipe is sure to impress.

Keywords: easy, lemon, mustard, pork chops, recipe.

Easy lemon mustard pork chops recipe details

Easy lemon mustard pork chops recipe, recipe Rating: 4.7
Number of votes:115

Beginning cooks, or anyone in a hurry, give this recipe a look. Just a simple seasoning and then your pork chops go under the broiler. Easy, tasty, cheap and ready in a hurry.
Ready in: 20 mins

Ingredients

Serves: 4

• 4 (6 ounce) boneless pork loin chops
• 2 tablespoons lemon juice
• 2 tablespoons minced fresh parsley
• 2 tablespoons Dijon mustard
• 1 garlic clove, minced
• 1 teaspoon lemon zest
• 1/2 teaspoon dried rosemary, crushed
• 1/4 teaspoon salt

Preparation method

Prep: 10 mins | Cook: 10 mins

1. Brush pork chops with lemon juice, then season with parsley, mustard, garlic, lemon zest, rosemary, and salt.
2. Preheat broiler to high and lightly coat a broiler pan with nonstick cooking spray.
3. Set pork chops on broiler pan. Broil for about 10 minutes, flipping once, until pork chops reach an internal temperature of 160 degrees F. Serve.