Easy “Hot Wings” Nachos

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy appetizer that will wow your guests? Look no further than this Easy Hot Wings Nachos recipe! This crowd-pleasing dish combines the bold flavors of spicy hot wings with the classic nacho toppings. With just a handful of ingredients and minimal prep time, you can whip up a plate of these mouthwatering nachos in no time. Whether you're hosting a game day party or simply craving a savory snack, these hot wings nachos are sure to satisfy your cravings.

Keywords: easy, hot wings, nachos, recipe, appetizer.

Easy hot wings nachos recipe details

Easy hot wings nachos recipe, recipe Rating: 4.6
Number of votes:107

It’s simple–the flavor of hot wings transported to your nachos. Two of the best football foods come together as one! Inspired by James Baylor’s “Tailgate Butt Burner.”
Ready in: 20 mins

Ingredients

Serves: 6

• 1 pound boneless, skinless chicken breasts, cubed
• 1 (8 ounce) package cream cheese, softened
• 1 (8 ounce) bottle blue cheese dressing
• 6 tablespoons hot sauce
• 1 (14 ounce) bag tortilla chips
• 2 cups pre-shredded Cheddar cheese

Preparation method

Prep: 15 mins | Cook: 5 mins

1. Bring 4 cups of water to boil in a medium saucepan over medium heat. Add chicken and cook for about 5 minutes, or until chicken is no longer pink. Drain.
2. Preheat broiler to high. Line a large (11×17) baking sheet with aluminum foil.
3. Stir cream cheese, blue cheese dressing, and hot sauce together in a bowl. Add cooked chicken and stir well to coat.
4. Arrange half of the tortilla chips in one layer on the baking sheet. Sprinkle with half of the chicken mixture; top with half of the shredded cheese.
5. Repeat layers with remaining ingredients.
6. Broil about 4 inches from the heat source for about 3 minutes to melt the cheese and brown the top layer slightly.