Easy cinnamon swirl french toast recipe
Easy Cinnamon Swirl French Toast recipe
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.
- 3 eggs
- 1/2 cup milk
- 8 slices cinnamon bread (we use Pepperidge Farm Cinnamon)
Heat skillet or griddle to 350 degrees. Grease lightly with oil. In pie pan, combine eggs and milk; beat well. Dip bread in mixture, turning to coat both sides. Cook in skillet about 2 to 3 minutes on each side or until golden brown. Sprinkle with powdered sugar and cinnamon. Serve with syrup, if desired.
Reference: Easy cinnamon swirl french toast recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.