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  • Dried prune cake recipe

Dried prune cake recipe

Posted on Apr 12th, 2022
by Matthew
Categories:
  • Recipes

Dried Prune Cake recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Dried prune cake recipe. Read more below.
Dried prune cake recipe, recipe Rating: 4.4
Number of votes:89



Ingredients

200 g flour
1 pinch(es) salt
80 g sugar
120 g butter
1 medium egg
4 medium eggs
175 g sugar
100 g butter, melted
60 g almond flakes
30  prunes, dried, seedless


Instructions

For the Pastry:
Mix flour, salt and sugar well. Add butter cut into pieces and crumble with your fingers into the flour. Add egg and knead into a dough. Refrigerate for 30 minutes.

Roll out the pastry and line a large baking dish. Pinch with a fork and cover with a baking paper. Pour dried beans on top and blind bake for 30 minutes at 180°.

Take the beans and paper off. Scatter 40 g of almond flakes and the seedless prunes onto the dough and pour the custard mixture on top. Scatter with remaining almond flakes and bake 30 minutes at 180°. Dust with icing sugar. Let cool down completely or it will fall apart when cutting it!


Preparation time:

ca. 1 hr

Grade of difficulty:
easy
Calories per portion:
n/a

Related posts:

Marzipan bread with dried fruit recipe Sweet breaded semolina patties recipe Sigara boeregi recipe What To Eat To Sleep Better


Reference: Dried prune cake recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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