Double Cheese and Beer Spread

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delicious Double Cheese and Beer Spread recipe! This delectable spread combines two ultimate favorites - cheese and beer - to create a mouthwatering appetizer that will impress your guests. With just a handful of ingredients, including cream cheese, cheddar cheese, and a splash of your favorite beer, this recipe is incredibly easy to make. The creamy texture and rich flavors of the cheeses perfectly complement the subtle bitterness of the beer, resulting in a truly irresistible spread. Get ready to indulge in this crowd-pleasing dish at your next gathering!

Keywords: Double cheese, beer spread, appetizer, easy recipe, crowd-pleasing

Double cheese and beer spread recipe details

Double cheese and beer spread recipe, recipe Rating: 4.7
Number of votes:115

A spread inspired by the beer lovers of Bavaria. It’s plenty filling with two types of cheese and a hefty helping of butter.
Ready in: 1 hour 20 mins

Ingredients

Serves: 6

• 2 pounds brie cheese, rind removed and cubed
• 2 ounces blue cheese, crumbled
• 4 tablespoons butter, cubed and softened
• 1/2 white onion, finely chopped
• 2 tablespoons paprika
• 1/4 cup lager beer
• Salt and pepper, to taste

Preparation method

Prep: 20 mins | Extra time: 1 hour, chilling

1. Mash brie with blue cheese, butter, onion, and paprika in a bowl. Add beer and stir well to incorporate. Sprinkle with salt and pepper to taste, then cover with plastic wrap and refrigerate for 1 hour.
2. Use an ice cream or melon ball scooper or a spoon to carve out the cheese spread in curls. Serve with toasted baguette or crackers.