Dorothys dip
Dorothys Dip recipe
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Recipe intro
Dorothy's Dip is a delicious and versatile recipe that can be served as an appetizer or a party dip. This creamy and flavorful dip is a crowd-pleaser, perfect for any occasion. With just a few simple ingredients, including cream cheese, mayonnaise, and a blend of seasonings, this dip comes together in no time. Whether you're hosting a game night or a family gathering, Dorothy's Dip is sure to be a hit.Keywords: dip, appetizer, creamy, flavorful, easy-to-make.
Dorothys dip details
- Ingredients
- 2 cups leftover salmon
- 2 teaspoons sweet hot mustard
- 1/2 cup of mayonnaise
- 1/2 cup sour cream
- 2 Tablespoons Worcestershire sauce
- 1 teaspoon lemon juice
- garlic salt to taste
- dash of Tabascopepper sauce to taste.
Combine all ingredients, mix with a fork, and chill. Hollow out a cannonball sourdough bread, fill with dip, and place the rest of the bread around the cannonball to use for spreading dip.
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