Dipping sauce for bread recipe
Dipping Sauce for Bread recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This recipe is for a delicious dipping sauce that pairs perfectly with bread. It is a simple yet flavorful combination of ingredients that will elevate your bread-eating experience. Whether you are serving it as an appetizer, snack, or side dish, this dipping sauce is sure to impress. With its creamy texture and tangy taste, it will leave you craving for more.
Keywords: dipping sauce, bread recipe, appetizer, snack, creamy.
Dipping sauce for bread recipe details
Ingredients
| 240 ml | olive oil |
| 1 tbsp | balsamic vinegar |
| 1 tbsp | parsley |
| 1 tbsp | basil |
| 1 tbsp | rosemary |
| 1 tbsp | thyme |
| 1 clove(s) | garlic, minced |
| salt and pepper, to taste |
Instructions
Whisk together and let sit for 4-6 hours before serving. Will keep in the fridge for 3 days.Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Dipping sauce for bread recipe
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