Dimmy’s apple cake recipe

Dimmy’s Apple Cake recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Dimmy's apple cake recipe is a delightful dessert that combines the sweet and tangy flavors of fresh apples with a moist and fluffy cake. This recipe is perfect for any occasion, whether it's a cozy family gathering or a festive celebration. The combination of cinnamon and nutmeg adds a warm and comforting aroma to the cake, while the tender chunks of apples provide a burst of juicy goodness in every bite. With its simple yet delicious ingredients, Dimmy's apple cake is sure to become a crowd favorite.

Keywords: apple cake, dessert, recipe, fresh apples, cinnamon

Dimmy's apple cake recipe details

Dimmy’s apple cake recipe, recipe Rating: 4.6
Number of votes:110

Ingredients:

5 Tablespoons sugar

2 Tablespoons cinnamon

2 to 3 apples, thinly sliced

Ingredients for batter:

4 eggs

1-1/2 cups sugar

3 teaspoons vanilla

1 cup oil

1/2 teaspoon salt

3 cups flour

3 teaspoons baking powder

6 to 8 Tablespoons lemon or orange juice, or a combination

Instructions:

Preheat oven to 350 degrees, grease or PAM bundt pan.

Toss together 5 tablespoons sugar, cinnamon and apples and set aside.

Mix batter ingredients. Pour half the batter in bundt pan; then layer of apples, the the rest of the batter, then another layer of the apples. Bake at 350 degrees for 1 hour or until done. You can also do this in 2 loaf pans.