Delicious Whole Wheat Bread

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a tasty and healthy bread recipe? Look no further! This delicious whole wheat bread recipe is sure to satisfy your cravings while providing you with the nutritional benefits of whole grains. With just a few simple ingredients and easy-to-follow instructions, you can enjoy freshly baked, homemade bread in no time. So, roll up your sleeves and get ready to bake your way to bread heaven!

Keywords: whole wheat bread, delicious, healthy, homemade, easy-to-follow

Delicious whole wheat bread recipe details

Delicious whole wheat bread recipe, recipe Rating: 4.6
Number of votes:113

A very easy, delicious whole wheat bread perfect for bread machines. I’ve modified a recipe for a moister, slightly sweeter bread.
Ready in: 3 hours 7 mins

Ingredients

Serves: 8

• 1 1/8 cup warm water (110 F/43 cup)
• 1/4 cup molasses or honey (see directions)
• 1 1/2 teaspoons salt
• 3 tablespoons butter
• ——————————-
• 3 cups whole wheat flour
• 1 tablespoon sugar
• 1 1/2 tablespoons nonfat dry milk powder
• 1 1/2 teaspoons active dry yeast

Preparation method

Prep: 7 mins | Cook: 3 mins | Extra time: 2 hours 57 mins

1. “Wet” ingredients: Fill a 2 cup measuring cup with 1 1/8 C water.
2. Add molasses (or honey) up to the 1 1/3 C line (molasses makes the bread darker). Add salt and mix thoroughly to dissolve.
3. Pour into bread machine and add butter. Butter can be in sliced “pats”; need not be melted or softened.
4. Dry Ingredients: Add flour to cover wet ingredients.
5. Add sugar, milk powder, and yeast. Yeast should be kept separate from salt until the machine starts to mix.
6. Bake in bread machine per manufacturer’s directions. The “Light” crust setting works best for me.