Decadent chocolate tart recipe

Decadent Chocolate Tart recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Indulge in the ultimate chocolate lover's delight with this decadent chocolate tart recipe. This sinfully delicious dessert is a rich and velvety treat that will satisfy even the most discerning sweet tooth. With a buttery, flaky crust and a luscious, creamy chocolate filling, every bite of this tart is pure bliss. Whether you're hosting a dinner party or simply craving a luxurious dessert, this recipe is sure to impress.
Keywords: chocolate, tart, decadent, dessert, creamy
Decadent chocolate tart recipe details
- Ingredients:
- 1 pound unsweetened butter (4 sticks)
- One 12-ounce package semi-sweet chocolate chips
- Four 1-ounce squares unsweetened chocolate
- 1 cup sugar
- 1/3 cup espresso or strong coffee
- 8 to 10 eggs
In a large saucepan, melt the butter with the chocolate chips and squares. Add the sugar and the coffee; blend well. Whisk the eggs in a large bowl until well blended, then gradually whisk in the chocolate mixture. Pour into 2 well-greased 9-inch round pans. Bake in a 350-degree oven for 1 hour or until a thin crust forms on the top. Remove from the oven, allow to cool 5 minutes, and loosen by shaking pan or using a sharp knife around the edge of pan. Remove to serving platter.
Serve on dessert plates with a small scoop of vanilla ice cream and garnish with strawberry or orange slices and mint leaves.
Serves: 16Share this content!
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