Dark chocolate bundt cake recipe

Dark Chocolate Bundt Cake recipe

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
Indulge in the rich and decadent delight of a Dark Chocolate Bundt Cake. This recipe promises to satisfy your cravings for a moist and velvety dessert that is sure to impress. With its deep, intense cocoa flavor and a hint of sweetness, this cake is perfect for any chocolate lover. Baked to perfection in a classic bundt pan, it boasts a beautifully shaped presentation that will make it the centerpiece of any occasion.

Keywords: dark chocolate, bundt cake, recipe, rich, indulgent.

Dark chocolate bundt cake recipe details

Dark chocolate bundt cake recipe, recipe Rating: 4.4
Number of votes:107

Ingredients:

4 cups flour

2 teaspoons baking powder

4 eggs

1-1/2 cups cocoa

2 cups coffee

3 cups sugar

4 teaspoons baking soda

1 cup oil

2 cups milk

Instructions:

Beat ingredients together with electric mixer. Pour batter into 2 well greased and floured Bundt cake pans. Bake cakes at 350 degrees for approximately 50 minutes or until toothpick comes out clean. Cool cakes for 10 minutes, then remove from pans. Top with powdered sugar or chocolate frosting.