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Czech cauliflower soup recipe

Posted on Jan 27th, 2022
by Matthew
Categories:
  • Recipes

Czech Cauliflower Soup recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • cauliflower soup
  • comfort food
  • czech
  • easy to prepare

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Czech cauliflower soup recipe is a delightful and comforting dish that will warm you up on a chilly day. Made with simple ingredients like cauliflower, potatoes, onions, and garlic, this soup is easy to prepare and packed with flavor. The creamy texture and subtle spices make it a perfect choice for a hearty lunch or dinner. Whether you're a fan of cauliflower or looking to try something new, this recipe is sure to impress your taste buds.

Keywords: Czech, cauliflower soup, recipe, comfort food, easy to prepare.

Czech cauliflower soup recipe details


By thesmartcookiecook.com
A recipe of Czech cauliflower soup recipe. Read more below.
Czech cauliflower soup recipe, recipe Rating: 4.6
Number of votes:108


Ingredients

1 large cauliflower, cut into florets
salt and freshly ground black pepper
40 g butter
40 g plain flour
1 ½ l vegetable stock
1 pinch(es) nutmeg
2  egg yolks
100 ml single cream
4 tbsp parsley, chopped

Instructions

In a saucepan cook the cauliflower in salted water until soft. Drain.

In a pan melt the butter. Add the flour and cook stirring until yellowish. Deglaze with the stock, stirring constantly with a wire whisk and bring to a boil. Cook for approximately 10 minutes, stirring frequently.

Add the cauliflower and purée the soup with a hand blender until smooth. Bring to the boil again, then take from heat and whisk in the egg yolks. Season to taste with salt, pepper and nutmeg.

Ladle the soup into soup bowls and serve drizzled with a teaspoon of cream and sprinkled with parsley.

Preparation time:

ca. 15 min

Cooking / Baking Time:
ca. 25 min

Grade of difficulty:
easy
Calories per portion:
n/a



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Related posts:

Cauliflower cheese soup recipe Cauliflower souffl recipe Cauliflower croquette recipe Fried cabbage recipe

As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Czech cauliflower soup recipe

Recipe type: xarchivex

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  • cauliflower soup
  • comfort food
  • czech
  • easy to prepare

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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