Crunchy strawberry salad recipe

Crunchy Strawberry Salad recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This crunchy strawberry salad recipe is a delightful combination of fresh strawberries, mixed greens, and a variety of crunchy toppings. It's a perfect blend of sweet and savory flavors that will leave your taste buds craving for more. The vibrant colors and textures make it visually appealing, while the tangy dressing adds a refreshing twist. Whether you're looking for a light lunch or a side dish for a summer BBQ, this salad is sure to be a crowd-pleaser.
Keywords: crunchy, strawberry, salad, fresh, tangy
Crunchy strawberry salad recipe details
- Ingredients:
- 3/4 cup butter, melted
- 3 Tablespoons sugar
- 2 cups crushed pretzels
- One 6-ounce package strawberry-flavored Jellogelatin
- 2 cups boiling water
- Two 10-ounce packages frozen strawberries, unthawed
- 1 cup sugar
- 8 ounces cream cheese
- 8 ounces frozen whipped topping, thawed
Combine butter and 3 tablespoons sugar. Pour over crushed pretzels. Mix and then press mixture into 12 x 9-inch baking dish. Bake 9 minutes at 375 degrees. Cool.
Dissolve gelatin in boiling water; stir in frozen strawberries; thicken gelatin in refrigerator for 10 minutes. Blend 1 cup sugar and cream cheese; fold in whipped topping; spread cream cheese mixture over cooled pretzel crust. Top with gelatin. Chill for several hours.
Option: garnish with whipped topping, chopped pecans, and fresh strawberries.
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