Crispy deep fried onions with sour cream dip recipe

Crispy Deep fried Onions with Sour Cream Dip recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the mouthwatering recipe for Crispy Deep Fried Onions with Sour Cream Dip. This delectable snack combines the irresistible crunch of deep-fried onions with a creamy and tangy sour cream dip. Perfect as an appetizer or party snack, these golden-brown onion rings are sure to be a hit with friends and family. The simple yet flavorful combination of crispy onions and creamy dip will leave you craving for more. Get ready to indulge in this crowd-pleasing recipe that is quick, easy, and oh-so-delicious!
Keywords: Crispy, Deep-fried onions, Sour cream dip, Appetizer, Party snack
Crispy deep fried onions with sour cream dip recipe details
Ingredients
300 g | onions, cut into rings |
1 | egg |
125 ml | milk |
salt and pepper | |
100 g | flour and 2 tbsp extra |
1 l | oil for frying |
lemon juice | |
1 pinch(es) | sugar |
4 sprig(s) | parsley, chopped |
250 g | sour cream |
Instructions
Separate the egg. Mix the egg yolk with the milk until smooth. Season with a pinch of salt. Stir in 100g of sifted flour. Whisk the egg white until stiff. Fold the beaten egg white into the batter.In a large saucepan heat the oil. Spoon the extra flour onto a plate. Dip the onion rings first into the flour and then into the batter. Deep-fry in the hot oil until golden and crispy. Drain on kitchen paper. Season with salt.
Season to taste the sour cream with lemon juice, salt, pepper and sugar. Stir in the parsley and serve the dip with the crispy onion rings.
Preparation time:
ca. 20 min
Cooking / Baking Time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
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