Creamy tomato pasta recipe
Creamy Tomato Pasta recipe
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Ingredients
| 500 g | pasta |
| 240 ml | whipping cream |
| 1 large can(s) | tomato(s), peeled |
| some | tomato paste |
| salt and pepper, to taste | |
| some | basil |
| some | oregano |
| 1 clove(s) | garlic |
| some | cheese, grated |
Instructions
Put whipping cream and tomatoes in a pan and cook for 3-4 minutes.Mix tomato paste with basil, oregano, salt and pepper and press the garlic to it. Scramble it and add to the pan, cook it for 10 minutes.
During the last 2 minutes of cooing add the cheese into the pan.
Serve with Pasta.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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Reference: Creamy tomato pasta recipe
Recipe type: xarchivex
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