Creamy tomato pasta recipe

Creamy Tomato Pasta recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and comforting pasta recipe? Look no further than this creamy tomato pasta recipe! This dish is packed with rich flavors and a velvety texture that will leave you craving for more. With just a few simple ingredients, you can whip up this mouthwatering meal in no time. Whether you're cooking for yourself or feeding a crowd, this recipe is sure to impress.

Keywords: creamy tomato pasta, comfort food, easy recipe, rich flavors, velvety texture.

Creamy tomato pasta recipe details

Creamy tomato pasta recipe, recipe Rating: 4.6
Number of votes:105 

Ingredients

500 g	pasta
240 ml	whipping cream
1 large can(s)	tomato(s), peeled
some	tomato paste
	salt and pepper, to taste
some	basil
some	oregano
1 clove(s)	garlic
some	cheese, grated

Instructions

Put whipping cream and tomatoes in a pan and cook for 3-4 minutes.

Mix tomato paste with basil, oregano, salt and pepper and press the garlic to it. Scramble it and add to the pan, cook it for 10 minutes.

During the last 2 minutes of cooing add the cheese into the pan.

Serve with Pasta.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a