Cream cheese frosting recipe

Cream Cheese Frosting recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Cream cheese frosting is a versatile and creamy topping that adds a delightful touch to various desserts. This recipe for cream cheese frosting is simple yet decadent, perfect for spreading on cakes, cupcakes, or even cookies. With just a few ingredients, including cream cheese, butter, powdered sugar, and vanilla extract, you can whip up this delicious frosting in no time. The result is a smooth and tangy frosting with a hint of sweetness, making it irresistible for any dessert lover.

Keywords: cream cheese frosting, recipe, versatile, creamy, decadent

Cream cheese frosting recipe details

Cream cheese frosting recipe, recipe Rating: 4.6
Number of votes:107 

Ingredients

130 g	butter
500 g	cream cheese
300 g	confectioner’s sugar
2 tsp	vanilla

Instructions

Combine butter and cream cheese in a bowl and beat on low speed until smooth. Now add the vanilla and beat again.

Gradually add sugar and continue beating until smooth.

This is enough frosting for a 28cm cake – 2 layers (inside and outside).

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a