Cream cheese brunch bars recipe

Cream Cheese Brunch Bars recipe

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Recipe intro

Cream cheese brunch bars are a delightful and indulgent treat perfect for any morning gathering or special occasion. This recipe combines a buttery crust with a creamy and tangy cream cheese filling, creating a mouthwatering combination of flavors and textures. The bars are then baked to golden perfection, resulting in a dessert-like breakfast that is sure to impress. Serve these bars alongside a cup of hot coffee or tea for a truly decadent brunch experience.

Keywords: cream cheese, brunch, bars, recipe, indulgent

Cream cheese brunch bars recipe details

Cream cheese brunch bars recipe, recipe Rating: 4.6
Number of votes:101

Ingredients:

2 tubes crescent rolls

Two 8-ounce packages cream cheese, softened

1 cup sugar

1 egg, separated

1/2 cup sugar

1 to 2 teaspoons cinnamon

Instructions:

Spread one tube of crescent rolls in 9 x 13 x 2-inch pan, patting edges together to form crust. Meanwhile, whip softened cream cheese, 1 cup sugar, and egg yolk together. Spread on layer of rolls. Top with other tube of rolls. Glaze with beaten egg white. Mix together 1/2 cup sugar and cinnamon. Sprinkle over egg white. Bake at 350 degrees for 20 minutes.

Makes:24 bars.