Cream cheese bake recipe

Cream Cheese Bake recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Cream cheese bake recipe, recipe Rating: 4.4
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Ingredients

700 g	cream cheese
100 g	sugar
4 medium	eggs
1 tsp	vanilla
500 ml	sour cream
	butter
	biscuits

Instructions

Preaheat oven to 180°C.

Grease a springform pan with butter. Crumble biscuits and place them at the bottom of the springform pan.

Combine cream cheese with the sugar. Mix in eggs and vanilla. Mix with an electric mixer. Pour mixture on top of the crumbs in the pan.

Bake for 30 minutes. Pour sour cream over the cake and bake for another 10 minutes.

Remove from the oven and cool immediately.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a