https://thesmartcookiecook.com
  • Home
  • All recipes
  • Blog
    • Beauty
    • Foods
    • Health
    • Lifestyle
    • Wellbeing
  • About
  • Contact
  • Home
  • All recipes
  • Blog
    • Beauty
    • Foods
    • Health
    • Lifestyle
    • Wellbeing
  • About
  • Contact
  • Home
  • Recipes
  • Crawfish a la newburg recipe

Crawfish a la newburg recipe

Posted on Jul 15th, 2022
by Matthew
Categories:
  • Recipes


Crawfish a la Newburg


This article was published by: Matthew

Share this content!


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • crawfish
  • creamy
  • indulgent
  • newburg sauce
  • seafood

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Crawfish a la Newburg is a classic seafood dish that combines succulent crawfish tails with a rich and creamy sauce. This recipe takes inspiration from the traditional Newburg sauce, which is made with butter, cream, and egg yolks, resulting in a velvety texture and indulgent flavor. The crawfish tails are gently cooked in the sauce, allowing them to absorb all the delicious flavors. With its decadent taste and elegant presentation, Crawfish a la Newburg is perfect for special occasions or when you want to treat yourself to a gourmet seafood dish.

Keywords: Crawfish, Newburg sauce, creamy, seafood, indulgent

Crawfish a la newburg recipe details


By thesmartcookiecook.com
A recipe of Crawfish a la newburg recipe. Read more below.
Crawfish a la newburg recipe, recipe Rating: 4.6
Number of votes:107

A savory mushroom sauce adds flavor to crawfish in this recipe for a light seafood dinner.
Ready in: 20 mins

Ingredients

Serves: 4
  • 2 tablespoons butter
  • 1 cup chopped mushrooms
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon dried minced onion
  • 1/4 cup sherry
  • 3 egg yolks
  • 1 cup cream
  • 3 cups crawfish chunks
  • 4 slices white toast

Preparation method

Prep: 10 mins | Cook: 10 mins

1. Melt butter in a saucepan over low heat. Add mushrooms, salt, pepper, and dried minced onion. Cook, stirring, for about 5 minutes to soften.
2. Add the sherry. Cook for 3 more minutes.
3. In a small bowl, whisk the egg yolks with cream. Stir in crawfish, then pour into the saucepan with the mushrooms.
4. Cook for about 2 minutes to thicken. Serve with toast.

Share this content!

Related posts:

Crashed potatoes recipe Oregon’s best rye and oatmeal muffins recipe Dog cookies recipe Shrimp mousse

As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Crawfish a la newburg recipe

Recipe type: xarchivex

Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 54 times, 1 visit(s) today
  • crawfish
  • creamy
  • indulgent
  • newburg sauce
  • seafood

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

Add Your Comment Cancel reply

Popular Cuisines

Chinese

Chinese

French

French

Greek

Greek

Italian

Italian

Categories

Beauty

Beauty

Foods

Foods

Gallery

Gallery

Health

Health

Lifestyle

Lifestyle

Recipes

Recipes

Wellbeing

Wellbeing

Popular Tags

appetizer Bacon Breakfast Brunch cheese chicken Chocolate Cinnamon comfort food comforting creamy crispy delicious Dessert Easy easy to make flavor flavorful flavors fluffy grilled Healthy hearty homemade indulgent moist Muffins nutritious Pasta quick recipe Refreshing salad savory seafood Side dish spices spicy summer Sweet tangy tender traditional Vegetarian versatile
  1. ante on Greek-Style Pasta SaladMay 4, 2025

    There's nothing better than a cold greek salad on a hot summer day. I love to add a little cold…

  2. Matthew on Indonesian green beef curry recipeMay 4, 2025

    Dear Wilma, credit to you has been given at the top of the recipe.

  3. Pane-Bistecca on Indonesian green beef curry recipeMay 4, 2025

    Could I please ask you to read my former comment and put down my name in this recipe, as the…

  4. timtim on Prime rib for dummies recipeMay 3, 2025

    Thanks for the recipe. I followed it and made the prime rib perfect - as it should be. bookmarked.

  5. Pane-Bistecca on Indonesian green beef curry recipeApril 26, 2025

    Hi, I have found this recipe, which is one of mine from Chefkoch UK, a food community, which has ceased…

Menu

  • Home
  • Recipes
  • About
  • Latest
  • Contact
  • Home
  • Blog
  • Recipes
  • Contact
  • Privacy Policy

Thesmartcookiecook.com©2022. healthiack.com

Share the content with your friends

Found something tasty on our page? Don’t forget to share it with your friends!

×