Cranberry apple coffee cake recipe

Cranberry-Apple Coffee Cake recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This delicious Cranberry Apple Coffee Cake recipe is a perfect treat for breakfast or brunch. Packed with the flavors of tart cranberries and sweet apples, this moist and tender cake is sure to impress your family and friends. The combination of cinnamon and nutmeg adds a warm and cozy touch to every bite. Topped with a crunchy streusel and drizzled with a sweet glaze, this coffee cake is a delightful indulgence.

Keywords: Cranberry apple coffee cake, recipe, breakfast, brunch, streusel.

Cranberry apple coffee cake recipe details

Cranberry apple coffee cake recipe, recipe Rating: 4.6
Number of votes:113

Ingredients:

1 box yellow cake mix

1 can cranberry-apple pie filling

4 eggs, beaten

2/3 cup flour

1/2 cup sugar

5 Tablespoons butter

1-1/2 teaspoons cinnamon

Powdered Sugar Glaze:

2/3 cup powdered sugar

2 Tablespoons milk

Instructions:

Grease a 9 x 13-inch baking dish. Preheat oven to 350 degrees. Combine cake mix, pie filling, and eggs. Mix well and pour into prepared pan. Combine flour, sugar, butter, and cinnamon and blend with a pastry blender until moist and crumbly. Sprinkle on top of batter.

Bake for 45 minutes. Cool in pan and when almost cooled, combine powdered sugar and milk and drizzle glaze over the top.

Serves: 10