Crabmeat dip
Crabmeat Dip recipe
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Recipe intro
Crabmeat dip is a delectable appetizer that combines the richness of crabmeat with creamy and tangy flavors. This recipe is quick and easy to prepare, making it perfect for parties or gatherings. The dip is packed with chunks of succulent crabmeat, blended with cream cheese, mayonnaise, and a hint of spices. It can be served warm or cold, accompanied by crispy crackers or crusty bread.Keywords: crabmeat dip, appetizer, creamy, tangy, easy to prepare.
Crabmeat dip details
- Ingredients
- 1 cup crabmeat
- 1/2 teaspoon garlic powder
- 1/2 package cream cheese, softened
- 1 teaspoon horseradish
- 1 cup mayonnaise
- 1 stalk celery, diced
Mix all ingredients with mixer until well blended. Chill. Serve as spread for crackers or use to fill puffs.
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