Country pie recipe
Country Pie recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a comforting and delicious dessert? Look no further than this mouthwatering Country Pie recipe. With a flaky crust and a flavorful filling, this pie is sure to please your taste buds. Whether you're serving it at a family gathering or enjoying it as a sweet treat after dinner, this recipe is a crowd-pleaser. Get ready to indulge in a slice of homemade goodness with this easy-to-follow Country Pie recipe.
Keywords: country pie, dessert, flaky crust, flavorful filling, homemade
Country pie recipe details
Ingredients
| 1 kg | potatoes |
| 500 g | minced beef |
| 2 tbsp | butter |
| 45 ml | milk |
| 25 g | lard |
| 2 medium | onions, minced |
| 100 g | bacon rashers, minced |
| 1 tbsp | flour |
| 150 ml | beef broth |
| 200 g | cherry tomatoes, diced |
| 110 g | peas |
| salt and pepper, to taste |
Instructions
Boil the potatoes and place into a large bowl. Combine butter and milk, season with salt and pepper and pour over potatoes. Mash with a fork.Heat the lard in a frying pan and sauté the onion until golden brown. Add the minced beef and bacon and cook for 5 minutes. Stir occasionally. Add the flour and mix well.
Stir in the stock, bring to a quick boil then reduce the heat and let simmer for 5 minutes.
Place half the mince mixture in an ovenproof casserole dish. Arrange the tomatoes on top, then add the peas and the remaining mince.
Place the mashed potatoes on top and then bake at 200°C for 40 minutes, until golden on top.
Preparation time:
ca. 25 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Country pie recipe
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