Country mountain muffins
Country Mountain Muffins recipe
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Recipe intro
Introducing the delightful recipe for Country Mountain Muffins! These muffins are a perfect blend of rustic flavors and wholesome ingredients, guaranteed to transport you to the serene countryside. Packed with warm spices, hearty oats, and a touch of sweetness, these muffins are a comforting treat for breakfast or anytime snack. Get ready to indulge in the cozy charm of these muffins that will surely become a family favorite.Keywords: country, mountain, muffins, rustic flavors, wholesome ingredients.
Country mountain muffins details
- Ingredients:
- 1 cup fresh or frozen fruit
- 2 cups all-purpose flour
- 4 teaspoons baking powder
- 3/4 cup sugar
- 1 teaspoon salt
- 2 eggs
- 1/2 cup butter, melted
- 1 cup milk
- 1/4 cup sugar
- 1/2 teaspoon cinnamon
Cut fruit in small pieces. Combine flour, baking powder, 3/4 cup sugar, and salt into a mixing bowl. Stir in fruit until well blended. In a small bowl, beat eggs; add butter and milk. Stir into the flour mixture just to blend. Fill muffin cups 3/4 full. Sprinkle with 1/4 cup sugar and cinnamon. Bake in 400 degree oven about 15 minutes.
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