Cookie dough brownies recipe
Cookie Dough Brownies recipe
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- Ingredients – Brownies:
- 1 package fudge brownie mix
- 1/2 cup water
- 1/2 cup oil
- 1 egg
- 1/2 cup semisweet chocolate chips
- 1/2 cup butter, softened
- 1/2 cup brown sugar, firmly packed
- 1/2 cup sugar
- 2 Tablespoons milk
- 1 teaspoon vanilla
- 1 cup all-purpose flour
- 1 cup semisweet chocolate chips
- 1 Tablespoon butter or oil
- 3/4 cup chopped nuts
Heat oven to 350 degrees. Grease bottom only of a 13 x 9-inch pan. In large bowl, combine brownie mix, water, oil, and eggs. Beat 50 strokes by hand. Stir in 1/2 cup chocolate chips. Spread in greased pan. Bake at 350 degrees for 30 to 35 minutes. Do not overbake. Cool completely.
In large bowl, beat 1/2 cup butter, brown sugar, and sugar until light and fluffy. Add milk and vanilla; blend well. Add flour; mix well. Spread over cool brownies.
In small microwave-safe bowl, melt in 1 cup chocolate chips and 1 Tablespoon butter or oil on medium for 1 to 2 minutes or until chocolate is melted. Stir until smooth. Carefully spoon glaze over filling; spread to cover. Sprinkle with nuts, pressing down slightly. Cut into bars. Store in refrigerator.
Reference: Cookie dough brownies recipe
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