Cole Slaw recipe

4.4192

Ingredients

1/2 pound shredded/grated carrots

1/2 small head green cabbage, shredded

1/2 small head purple cabbage, shredded

1 cup sugar

1 cup apple cider vinegar

1/2 to 1 cup mayonnaise

1/4 cup salad oil

1 Tablespoon spicy brown mustard

2 Tablespoons hot sauce

2 Tablespoons seasoned salt

Fresh ground pepper to taste

Mix all ingredients. Serve well chilled.

Serving Suggestion: Great side dish for Jerk Meats.