Cold christmas cake recipe
Cold Christmas Cake recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a festive treat that will delight your taste buds? Look no further than this delightful Cold Christmas Cake recipe. This recipe takes the traditional Christmas cake to a whole new level by serving it chilled, making it perfect for warmer climates or those who prefer a refreshing twist. Packed with all the classic flavors of Christmas, including dried fruits, nuts, and warming spices, this cake is sure to be a hit at any holiday gathering. So, get ready to indulge in a slice of this cold and delicious Christmas delight!
Keywords: Cold Christmas Cake, festive treat, chilled, dried fruits, holiday gathering
Cold christmas cake recipe details
Ingredients
| 250 g | pecans, chopped |
| 250 g | coconut, shredded |
| 250 g | raisins |
| 250 g | vanilla wafers |
| 400 ml | condensed milk |
Instructions
Combine pecans, coconut, raisins and vanilla wafers. Pour in condensed milk and mix with hands so that dry ingredients are thoroughly saturated.Press into spring foam pan and refrigerate for 12 hours.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Cold christmas cake recipe
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