Cold christmas cake recipe

Cold Christmas Cake recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a festive treat that will delight your taste buds? Look no further than this delightful Cold Christmas Cake recipe. This recipe takes the traditional Christmas cake to a whole new level by serving it chilled, making it perfect for warmer climates or those who prefer a refreshing twist. Packed with all the classic flavors of Christmas, including dried fruits, nuts, and warming spices, this cake is sure to be a hit at any holiday gathering. So, get ready to indulge in a slice of this cold and delicious Christmas delight!

Keywords: Cold Christmas Cake, festive treat, chilled, dried fruits, holiday gathering

Cold christmas cake recipe details

Cold christmas cake recipe, recipe Rating: 4.6
Number of votes:105 

Ingredients

250 g	pecans, chopped
250 g	coconut, shredded
250 g	raisins
250 g	vanilla wafers
400 ml	condensed milk

Instructions

Combine pecans, coconut, raisins and vanilla wafers. Pour in condensed milk and mix with hands so that dry ingredients are thoroughly saturated.

Press into spring foam pan and refrigerate for 12 hours.

Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a