Coconut sesame crackers recipe

Coconut Sesame Crackers recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delectable Coconut Sesame Crackers recipe, a delightful snack that combines the rich flavors of coconut and the nutty aroma of sesame seeds. These crackers are perfect for those craving a crunchy and savory treat. With just a handful of ingredients and a simple baking process, you can create a batch of these delicious crackers in no time. Enjoy them on their own or pair them with your favorite dips and spreads.

Keywords: coconut, sesame, crackers, recipe, snack.

Coconut sesame crackers recipe details

Coconut sesame crackers recipe, recipe Rating: 4.6
Number of votes:109 

Ingredients

200 g	whole wheat flour
100 g	medium coconut, unsweetened, shredded
40 g	sesame seeds, or sunflower seeds
30 g	soft butter
¼ tsp	baking powder
250 ml	milk – water mix, or coconut milk
some	salt to taste
1 small	onion(s), chopped
	meat of a coconut
	nuts, chopped

Instructions

Mix all ingredients together and roll out onto baking sheet using a second sheet on top of the dough, sprinkle with sesame seeds and cut into stripes or squares.

Punch each piece with a fork. Bake for 20 minutes at 220°C until crisp.

Variation:For a more interesting look add some saffron, tomato paste or green pesto to the dough. Crackers can easily be done to your taste. You can add any flavour; just use your fantasy.

Serving suggestion:Best served to cheese or dips.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a