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  • Coconut crusted ice cream recipe

Coconut crusted ice cream recipe

Posted on Jul 22nd, 2021
by Matthew
Categories:
  • Recipes

Coconut Crusted Ice Cream recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Coconut crusted ice cream recipe. Read more below.
Coconut crusted ice cream recipe, recipe Rating: 4.6
Number of votes:98



Ingredients

pineapple chunks
3 tbsp brown sugar
120 ml dark rum
1 tsp allspice, ground
80 g coconut, shredded
4 scoop(s) vanilla ice cream


Instructions

Preheat oven to 180°C.

Place pineapple chunks into a baking pan. Add sugar, rum and allspice and toss well to coat. Roast for 1 hour or until pineapple is caramelised and tender.

Place coconut into a shallow bowl and add the ice cream. Mix it well until coated in coconut.

Spoon some pineapple into a serving dish and add ice cream.


Preparation time:

ca. 20 min

Grade of difficulty:
medium
Calories per portion:
n/a

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Reference: Coconut crusted ice cream recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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