Cocktail dip for shrimp recipe

Cocktail Dip for Shrimp recipe
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Ingredients
80 ml | tomato paste |
120 ml | horseradish |
60 ml | white wine vinegar |
2 clove(s) | garlic, minced |
1 small | onion, chopped |
1 tbsp | Worcestershire sauce |
juice of 1 lemon | |
salt and pepper, to taste |
Instructions
Place all ingredients in a blender and process until smooth. Refrigerate before use.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Cocktail dip for shrimp recipe
Recipe type: xarchivex
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