Clafouti recipe
Clafouti recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Clafouti is a classic French dessert that combines the simplicity of a pancake with the sweetness of fresh fruits. This recipe for Clafouti is easy to make and requires only a handful of ingredients. The result is a custard-like texture with bursts of flavor from the baked fruits. Perfect for any occasion, this dessert is sure to impress your guests with its rustic charm.
Keywords: Clafouti, French dessert, pancake, fresh fruits, custard-like texture.
Clafouti recipe details
- Ingredients:
- 3 eggs
- 1-1/4 cups milk
- 2/3 cup flour
- 1/3 cup sugar
- 1-1/2 cup berries or sliced fruit (be creative; I try this with just about any fruit)
- 2 teaspoons vanilla
- 1/4 teaspoon nutmeg
- 1/8 teaspoon salt
Butter pan. Beat eggs and rest of the ingredients and pour mixture into buttered pan and sprinkle on the fruit. Bake at 350 degrees for 45 minutes.
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Clafouti recipe
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