Cinnamon heart coffee cake recipe

Cinnamon Heart Coffee Cake recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delightful treat to pair with your morning coffee? Look no further than this mouthwatering Cinnamon Heart Coffee Cake recipe. Bursting with the warm and comforting flavors of cinnamon and a hint of sweetness, this cake is sure to become a favorite among your loved ones. With its soft and moist texture and a generous sprinkling of cinnamon sugar on top, every bite is a heavenly delight. Perfectly suitable for any occasion or as a special weekend breakfast, this recipe is simple to follow and yields a deliciously fragrant cake that will leave everyone craving for more.

Keywords: Cinnamon heart coffee cake, recipe, cinnamon, sweetness, moist texture

Cinnamon heart coffee cake recipe details

Cinnamon heart coffee cake recipe, recipe Rating: 4.6
Number of votes:112

Ingredients for Cake:

1-1/2 cup flour

1/2 teaspoon salt

3 Tablespoons melted shortening

3/4 cup milk

2 teaspoons baking powder

1/2 cup sugar

1 egg, beaten

1 teaspoon vanilla or rum

Topping:

2 Tablespoons firmly packed brown sugar

1/2 teaspoon cinnamon

1/4 cup chopped nuts

1-1/2 teaspoons flour

2 teaspoons melted oleo

Instructions:

Cake: Mix dry ingredients together then add all other. Pour into buttered heart pan, 8 x 8 inches or 9 x 9 inches.

Topping: Mix together ingredients. Mix until crumbly. Sprinkle on top of batter. Bake at 375 degrees for 30 minutes.