Cinnamon bread recipe

Cinnamon Bread recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and comforting treat? Look no further than this mouthwatering Cinnamon Bread recipe. This recipe combines the warmth of cinnamon with the softness of freshly baked bread, creating a delightful combination that is perfect for breakfast or as a sweet snack. With its irresistible aroma and heavenly taste, this recipe is sure to become a favorite in your household. So roll up your sleeves, gather your ingredients, and get ready to enjoy a slice of homemade goodness.

Keywords: Cinnamon bread, recipe, comforting, delicious, homemade.

Cinnamon bread recipe details

Cinnamon bread recipe, recipe Rating: 4.5
Number of votes:100

Ingredients

1 cup sugar

1 stick butter

1 Tablespoon vanilla

2 eggs

1 cup sour cream

1/4 cup milk

1-1/2 teaspoons baking powder

1 teaspoon baking soda

2 cups flour

1/2 cup sugar

1 Tablespoon cinnamon

Instructions:

Preheat oven to 350 degrees and grease large bread pan. Cream the butter and 1 cup sugar. Add the eggs, vanilla, sour cream, and milk; beat. Sift in the baking powder, baking soda, and flour; mix well.

Pour half of mixture into pan (it will be thick). Combine 1/2 cup sugar and the cinnamon. Spread half the sugar mixture over the batter. Pour remaining batter on top. Marble with knife and sprinkle remaining sugar mixture on top. Bake until fork comes out clean (approximately 1 hour).

Serves: 6