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Christmas turkey in a bag recipe

Posted on Mar 22nd, 2022
by Matthew
Categories:
  • Recipes

Christmas Turkey in a Bag recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Christmas turkey in a bag recipe. Read more below.
Christmas turkey in a bag recipe, recipe Rating: 4.6
Number of votes:98



Ingredients

1  5-6kg fresh turkey
salt and fresh ground pepper to taste


Instructions

Prepare and stuff turkey in a usual manner. Grease turkey well with butter. Season with salt and pepper.

Slide turkey into a clean, heavy brown paper bag. Coat the inside, top and sides of the bag with oil until it is completely covered. Close opening firmly and staple the ends.

Place in a roasting pan and bake at a 170°C 14 minutes per 500g. Turkey will be well browned; drippings will be in the pan when the bag is opened. Do not open bag until time baking is completed.

Let turkey rest one-half hour before carving. With no basting or watching, turkey will be tender throughout and golden brown.

Note:Do not use this method on a turkey over 6 kg.


Preparation time:

ca. 20 min

Resting time:
ca. 1 hr
Grade of difficulty:
easy
Calories per portion:
n/a

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Reference: Christmas turkey in a bag recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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