Chocolate pecan cookies recipe

Chocolate Pecan Cookies recipe

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- Ingredients
- 1-1/4 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 cup white sugar
- 1 egg
- 1/2 cup chopped white chocolate
- 1/2 cup unsalted butter
- 1/2 teaspoon salt
- 1/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 1/3 cup chopped pecans
Preheat oven to 375 degrees. Blend sugar and butter together until smooth and creamy. Add the egg and vanilla; blend well. Sift together the flour, salt and baking powder; combine these ingredients with the creamed mixture. Add chopped white chocolate and nuts. Scoop dough out onto a cookie sheet. Bake at 375 degrees for about 5 to 10 minutes, or until golden brown on the bottom. Let cool slightly on the cookie sheet before removing or they will break.
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Reference: Chocolate pecan cookies recipe
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