Chocolate breakfast crepe recipe

Chocolate Breakfast Crepe recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Indulge in a decadent morning treat with this irresistible Chocolate Breakfast Crepe recipe. These thin and delicate crepes are filled with a rich chocolate filling, making them the perfect way to start your day on a sweet note. Whether you're serving them for a special occasion or simply craving something indulgent, these crepes are sure to satisfy your chocolate cravings. With just a few simple ingredients, you can whip up a batch of these delicious crepes in no time. Treat yourself to a delightful breakfast experience that will leave you wanting more.
Keywords: chocolate, breakfast, crepe, recipe, indulgent
Chocolate breakfast crepe recipe details
- Ingredients:
- 2/3 cup flour
- 1/3 cup sugar
- 1 teaspoon unsweetened chocolate powder
- 1 egg
- 1 egg white
- 1/4 cup vegetable oil
- 1/4 cup skim milk
Mix all dry ingredients together in a mixing bowl. Add all liquid ingredients and stir until batter is smooth and creamy. Let batter rest in the refrigerator until the air is settled, about 2 hours. When ready to prepare crepes, heat crepe pan over medium heat and pour 1/3 to 1/4 cup of the batter into hot pan. Rotate pan until batter is cooked through and then turn to cook the other side. When done remove from pan and let cool on a rack. Store until ready to serve. May be made one to two days ahead of time.
Fill with seasonal fresh fruits, sorbet, and garnish with flowers from the garden!
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