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  • Chinese chews recipe

Chinese chews recipe

Posted on Apr 4th, 2019
by Matthew
Categories:
  • Recipes

Chinese Chews recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Chinese chews recipe. Read more below.
Chinese chews recipe, recipe Rating: 4.4
Number of votes:86
Ingredients:
2 eggs
1 cup sugar
3/4 cup self-rising flour
1 cup dates, chopped
1 cup pecans, chopped
1 teaspoon almond flavoring

Instructions:

Beat eggs and sugar together and then mix in all other ingredients. Put in buttered square pan and bake at 375 degrees for 30 minutes. Cool and cut into squares and sprinkle with powdered sugar.

Variations:Can substitute dates with dried cherries or other fruits and other nuts instead of dates and pecans.

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Reference: Chinese chews recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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