Chili con queso recipe

Chili Con Queso recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy appetizer to spice up your next gathering? Look no further than this mouthwatering Chili con Queso recipe. Packed with bold flavors and creamy cheese, this dish is sure to be a hit with your friends and family. Whether you're hosting a game night or simply craving a cheesy snack, this recipe is quick to make and guaranteed to satisfy. Get ready to indulge in the perfect combination of melted cheese, spicy chili, and savory seasonings.

Keywords: appetizer, chili con queso, recipe, easy, cheesy.

Chili con queso recipe details

Chili con queso recipe, recipe Rating: 4.5
Number of votes:101 

Ingredients

2 medium	onions, chopped
300 g	tomatoes, diced
100 g	green chilies, chopped
200 g	Cheddar cheese, cubed
180 ml	chicken stock

Instructions

Place onion in a large saucepan and add 1 tablespoon chicken stock. Cook until onion begins to soften, about 5 minutes.

Stir in tomatoes, green chilies and cheese. When cheese begins to melt, stir in the remaining chicken stock. Simmer for 10-20 minutes until desired consistency is reached.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a