Chili con queso recipe
Chili Con Queso recipe
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Ingredients
| 2 medium | onions, chopped |
| 300 g | tomatoes, diced |
| 100 g | green chilies, chopped |
| 200 g | Cheddar cheese, cubed |
| 180 ml | chicken stock |
Instructions
Place onion in a large saucepan and add 1 tablespoon chicken stock. Cook until onion begins to soften, about 5 minutes.Stir in tomatoes, green chilies and cheese. When cheese begins to melt, stir in the remaining chicken stock. Simmer for 10-20 minutes until desired consistency is reached.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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Reference: Chili con queso recipe
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