Chicken with tomato basil sauce recipe

Chicken with Tomato Basil Sauce recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This delicious chicken with tomato basil sauce recipe is a perfect combination of tender chicken and flavorful tomato sauce. The chicken is cooked to perfection, and then smothered in a rich and tangy tomato basil sauce that adds a burst of freshness to every bite. With just a few simple ingredients, this recipe is easy to make yet impressively tasty. Serve it over a bed of pasta or with a side of roasted vegetables for a complete and satisfying meal.
Keywords: chicken, tomato basil sauce, recipe, flavorful, easy to make.
Chicken with tomato basil sauce recipe details
Ingredients
2 | chicken breast halves, skinless, boneless |
1 tbsp | olive oil |
1 | shallot, chopped |
240 g | tomatoes, chopped |
60 ml | dry white wine |
2 tbsp | fresh basil, chopped |
salt and pepper, to taste |
Instructions
Heat olive oil in a medium skillet over medium heat. Add chicken to skillet and cook until golden and cooked through, about 5 minutes per side. Remove chicken from skillet. Keep warm.Add chopped shallot to the same skillet and sauté for about 30 seconds. Stir in tomatoes and white wine. Boil until tomatoes release juices, about 4 minutes.
Stir in chopped basil and season sauce with salt and pepper.
Return chicken to skillet and cook until warmed through.
To serve, place chicken breasts on a place and then spoon sauce over chicken.
Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a
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