Chicken lollipops with sesame recipe

Chicken Lollipops with Sesame recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and unique appetizer? Look no further than the Chicken Lollipops with Sesame recipe! These bite-sized chicken lollipops are crispy on the outside, tender on the inside, and coated in a flavorful sesame sauce. Perfect for parties or as a fun snack, this recipe is sure to be a hit. With just a few simple ingredients and easy steps, you can create an impressive and mouthwatering dish that will leave everyone wanting more.
Keywords: chicken lollipops, sesame, appetizer, crispy, flavorful
Chicken lollipops with sesame recipe details
Ingredients
12 | chicken drumsticks |
some | flour |
2 | eggs |
some | sesame seed, white and black mixed |
salt and pepper | |
oil for frying |
Instructions
To make a lollipop: Grab the thin end of the chicken drumstick firmly, then carefully cut through the skin surrounding the bone. Once the skin is cut all around, use your knife to scrape down the meat from the bone. Push the meat down to the lower end. You can leave it that way or go on like this: Using your fingers, pull the meat over the fat end of the bone so that itís inside out. Now you have a lollipop. Pour some flour onto a plate, mix the eggs with salt and pepper in a second plate and pour the sesame seeds into a third plate.Turn over the lollipops first in flour, then in the egg and lastly in the sesame seeds. Fry in hot oil and serve. It’s perfect finger-food for parties.
Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 8 min
Grade of difficulty:
easy
Calories per portion:
n/a
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