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  • Chicken dijon recipe

Chicken dijon recipe

Posted on Jan 20th, 2022
by Matthew
Categories:
  • Recipes

Chicken Dijon recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.


By thesmartcookiecook.com
A recipe of Chicken dijon recipe. Read more below.
Chicken dijon recipe, recipe Rating: 4.4
Number of votes:86



Ingredients

4  chicken breasts, skinned, boned, cut into chunks
4 tbsp Dijon mustard
3 tbsp butter
200 ml double cream


Instructions

Melt butter in a skillet over moderately high heat. Sauté the chicken in butter on both sides. Add Dijon mustard and stir to coat. Then add cream and stir again to coat. Continue to cook until chicken is done and cooked through.


Preparation time:

ca. 10 min

Grade of difficulty:
easy
Calories per portion:
n/a

Related posts:

Chicken dhansak recipe Dijon basa fillets recipe Bavarian kielbasa and kraut recipe Andouille hash recipe


Reference: Chicken dijon recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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