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  • Chicken and vegetables frittata recipe

Chicken and vegetables frittata recipe

Posted on Jan 30th, 2021
by Matthew
Categories:
  • Recipes

Chicken and Vegetables Frittata recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • chicken
  • frittata
  • nutritious
  • Vegetables

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Chicken and vegetable frittata is a delicious and nutritious dish that combines tender chicken, fresh vegetables, and eggs into a flavorful and satisfying meal. This recipe is perfect for breakfast, brunch, or even a quick dinner option. Packed with protein and loaded with colorful veggies, it's a great way to sneak in some extra nutrients. The frittata is easy to make and can be customized with your favorite vegetables and seasonings. Whether you're looking for a healthy breakfast or a simple and tasty dinner idea, this chicken and vegetable frittata recipe is sure to please.

Keywords: chicken, vegetables, frittata, recipe, nutritious

Chicken and vegetables frittata recipe details


By thesmartcookiecook.com
A recipe of Chicken and vegetables frittata recipe. Read more below.
Chicken and vegetables frittata recipe, recipe Rating: 4.7
Number of votes:117


Ingredients

6 medium eggs
1 medium potato, peeled, cooked, diced
1 small onion
2  chicken legs, cooked, shredded
60 ml milk
2 tbsp butter
1  red bell pepper, chopped
1  green bell pepper, chopped
1 tbsp olive oil
salt and pepper, to taste

Instructions

Preheat oven to 180°C.

In a bowl combine milk, eggs and salt. Mix well.

Sauté the diced potatoes with olive oil until tender. Season with salt.

Add onion and peppers to the potatoes and sauté until tender.

Combine chicken with vegetables in a bowl.

Melt butter in an oven proof dish and pour egg and milk mixture into the dish. Add the chicken and vegetables over the egg mixture and bake ubtil set, about 20 minutes.

Preparation time:

ca. 30 min

Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Chicken and vegetables frittata recipe

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  • chicken
  • frittata
  • nutritious
  • Vegetables

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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