Cherry tea bread recipe

Cherry Tea Bread recipe

This article was published by: Matthew

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
Looking for a delightful treat to accompany your afternoon tea? Look no further than this scrumptious Cherry Tea Bread recipe. Bursting with the sweet and tangy flavors of juicy cherries, this moist and tender bread is a perfect blend of indulgence and comfort. Whether you're hosting a gathering or simply craving a homemade baked good, this recipe is sure to impress with its simplicity and incredible taste. So, grab your apron and get ready to enjoy a slice of this delightful Cherry Tea Bread!

Keywords: cherry, tea bread, recipe, homemade, indulgence

Cherry tea bread recipe details

Cherry tea bread recipe, recipe Rating: 4.3
Number of votes:98 

Ingredients

200 g	flour
85 g	sugar
5 tsp	baking soda
1 ½ tsp	baking powder
½ tsp	salt
140 g	dried cherries, chopped
60 g	butter, melted
180 ml	milk
1 medium	egg, slightly beaten
½ tsp	almond extract

Instructions

Combine all dry ingredients and mix well. Fold in cherries. Combine butter, milk, egg and almond extract and stir into the cherry-flour mixture.

Preheat oven to 180°C.

Spoon into a greased loaf pan and bake for about one hour or until a knife inserted in center of bread comes out clean. Cool in pan for 10 minutes, then remove from pan to cool on a wire rack.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a