Che s chocolate cake recipe
Che s Chocolate Cake recipe
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Recipe intro
Introducing Che's Chocolate Cake recipe, a decadent and irresistible dessert that is sure to satisfy any chocolate lover's cravings. This recipe has been cherished for years, passed down through generations, and perfected to create the ultimate chocolate cake experience. With a moist and rich texture, this cake is made with high-quality cocoa powder and topped with a velvety smooth chocolate ganache. Indulge in this classic dessert that is perfect for birthdays, special occasions, or simply as a treat for yourself.Keywords: Che, chocolate cake, recipe, decadent, dessert.
Che s chocolate cake recipe details
Ingredients
150 g | flour, plain |
30 g | starch or corn flour |
150 g | sugar, demerara |
100 ml | chocolate sauce, or 50 g cocoa powder |
1 tsp | baking powder |
250 ml | mineral water, sparkling |
120 ml | vegetable oil |
2 tbsp | vinegar, light, e.g. white wine vinegar |
2 tsp | vanilla |
1 pinch(es) | salt |
Instructions
Mix dry ingredients in a bowl.Mix wet ingredients in a separate bowl.
Mix dry and wet ingredients, using a wire whisk / muddler. Pour mixture into greased cake pan or muffin tray.
Bake at 170°C for about 25-30 minutes; muffins for about 12-15 minutes.
Ice when cooled with chocolate or your favourite frosting. Serve with light whipping cream.
As an alternative, mix in canned Amarena cherries before baking, or ice with white chocolate and top with flakes of dark chocolate and Amarena cherries.
Preparation time:
ca. 15 min
Grade of difficulty:
medium
Calories per portion:
n/a
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