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  • Che s chilean cola de mono recipe

Che s chilean cola de mono recipe

Posted on Mar 5th, 2021
by Matthew
Categories:
  • Recipes

Che s Chilean Cola de Mono recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • chilean
  • cola de mono
  • holiday drink
  • traditional

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Che's Chilean Cola de Mono recipe is a delightful and traditional holiday drink hailing from Chile. This creamy and spiced beverage is reminiscent of eggnog, but with a unique twist. Made with ingredients like coffee, milk, spices, and a touch of alcohol, it offers a perfect blend of flavors that will warm your heart and lift your spirits during the festive season. The recipe has been passed down through generations, making it a cherished part of Chilean culture.

Keywords: Chilean, Cola de Mono, recipe, holiday drink, traditional.

Che s chilean cola de mono recipe details


By thesmartcookiecook.com
A recipe of Che s chilean cola de mono recipe. Read more below.
Che s chilean cola de mono recipe, recipe Rating: 4.6
Number of votes:112


Ingredients

1 l water
400 ml can of sweetened condensed milk, 400g approximately
1 tbsp vanilla powder or essence
3 piece(s) cloves
3 tbsp coffee, freshly ground
300 ml aguardiente, i.e. alcoholic beverage of 40% or higher

Instructions

Cook coffee with 200 ml of water. Mix condensed milk with 800 ml of water. Add vanilla, cloves; slowly bring to boil for 3 minutes.

Remove, add coffee, cool and strain.

This mix will keep in the refrigerator until needed. Before serving, add the Aguardiente.

Serve very cold.

Aguardientemeans “firewater”, literally “burning water”. You can choose your favourite, e.g. cachaša, rhum, grappa, tequila, vodka, Doppelkorn.

Cola de Monomeans monkey’s tail. It goes down sweet and simple, until the strong aguardiente is added, which might lead to monkeying about.

Preparation time:

ca. 15 min

Grade of difficulty:
medium
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Che s chilean cola de mono recipe

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  • chilean
  • cola de mono
  • holiday drink
  • traditional

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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