Champagne fruit with cream cheese recipe

Champagne Fruit with Cream Cheese recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Champagne fruit with cream cheese recipe, recipe Rating: 4.7
Number of votes:108 

Ingredients

230 g	cream cheese, Mascarpone
100 g	sugar
2	bananas, sliced
200 g	pineapple chunks
200 g	strawberries, hulled, sliced
1	lemon, juiced
150 ml	Champagne, or sparkling wine
230 ml	whipping cream
150 g	nuts, chopped
	miniature marshmallows, optional, for garnish

Instructions

Combine all fruit in a bowl and sprinkle with a bit of lemon juice. Then add champagne or sparkling wine and toss fruit. Leave to marinate for about 15 minutes.

Whip cream and combin with cream cheese and sugar. Drain fruit and mix into the cream mixture.

To serve, sprinkle with chopped nuts and marshmallows, if desired.

Preparation time:
ca. 30 min
Grade of difficulty:
medium
Calories per portion:
n/a