Cauliflower gratin recipe
Cauliflower Gratin recipe
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Ingredients
| 1 large | cauliflower |
| 60 g | butter |
| 1 small | onion, finely chopped |
| 60 g | Cheddar cheese, grated |
| 240 ml | sour cream |
| 60 g | breadcrumbs |
| ¼ tsp | salt |
Instructions
Cook cauliflower until just tender. Drain well.
Place cauliflower, onion, cheese, sour cream, and salt in a casserole dish. Melt remaining butter and toss with bread crumbs and then sprinkle over the cauliflower.
Bake at 180!C for 30 minutes.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Cauliflower gratin recipe
Recipe type: xarchivex
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